Herb Roasted Chicken
Sometimes it’s just easier to cook the whole darn bird. At least that’s what I figured would be easiest for our Easter dinner. [Yes, I know, this post is wildly late.] I’ve never roasted a whole chicken – or turkey! – before, and I figured it was high time to give it a try. Plus, … Read more
Lemon Dill Salmon and Roasted Asparagus
Over the last few years, I’ve read several articles that feature wild salmon as one of the healthiest foods you can eat. Well that’s just awesome, because it happens to be super yummy! We would have salmon at least once a week when I was younger, and since we lived in the Northwest, it was … Read more


